Peanut Butter Snowballs Recipe
Peanut Butter Snowballs are a delightful treat that brings joy to any holiday gathering. These bite-sized goodies are rolled in powdered sugar, giving them a snowy appearance that’s perfect for festive occasions. Inside, they reveal a creamy peanut butter center that melts in your mouth. The contrast between the soft exterior and rich filling makes each bite a delightful experience. Whether you’re hosting a holiday party or just looking for a sweet snack, these snowballs fit right in. Plus, they’re quick to make and require no baking, making them an ideal choice for busy holiday schedules.
Ingredients
1 cup creamy peanut butter
1/4 cup unsalted butter, softened
1 1/2 cups powdered sugar, plus extra for coating
1/2 teaspoon vanilla extract (optional)
Prep Time
15 minutes
Cook Time
0 minutes (no-bake recipe)
Total Time
15 minutes
Yield
Approximately 20 snowballs
Instructions
Mix the Dough
In a large mixing bowl, combine the creamy peanut butter and softened unsalted butter until smooth. Add the powdered sugar gradually, mixing well after each addition. Stir in the vanilla extract if using. The dough should be firm but pliable.Shape the Snowballs
Using a small cookie scoop or your hands, roll the dough into 1-inch balls. Place them on a parchment-lined baking sheet.Coat in Powdered Sugar
Pour extra powdered sugar into a shallow bowl. Roll each ball in the sugar until fully coated, ensuring the snowballs have a frosty, white appearance.Chill
Refrigerate the snowballs for at least 30 minutes to firm up before serving.Serve and Enjoy
Arrange on a festive platter or store in an airtight container in the fridge for up to a week.
Baking Pro Tips
Temperature Matters: Soften the butter before mixing for a smoother dough.
Avoid Stickiness: Lightly dust your hands with powdered sugar when rolling the dough to prevent sticking.
Gift Packaging: Place snowballs in festive tins or cellophane bags tied with holiday ribbons for a thoughtful homemade gift.
Flavor Variations: Add a pinch of cinnamon or a drizzle of melted chocolate for an extra festive touch.
