Quick and Easy 2-Ingredient Banana Donut Holes Recipe
If you love sweet treats but don’t want to spend a lot of time in the kitchen, this 2-ingredient banana donut holes recipe is the perfect solution! Made with just ripe bananas and pancake mix, these donut holes are easy to prepare, require minimal ingredients, and are a fun twist on traditional banana recipes. Plus, they’re incredibly delicious and perfect for snacking or serving at a gathering. Let’s dive into how to make these irresistible little bites!
Ingredients:
- 2 ripe bananas
- 1 cup pancake mix
- Powdered sugar (optional, for dusting)
- A creamy dip (optional, for serving)
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Instructions:
- Mash the Bananas: Start by peeling the ripe bananas and mashing them in a bowl. You want to mash them until smooth but still slightly chunky for some texture.
- Mix with Pancake Mix: Add the pancake mix to the mashed bananas. Stir until fully combined. The mixture will be slightly thick, but this is okay!
- Form the Donut Holes: Using your hands, take small portions of the batter and roll them into balls. Make them about the size of a traditional donut hole.
- Heat the Oil: In a frying pan or deep fryer, heat enough oil to submerge the donut holes over medium-high heat. The oil should be hot but not smoking.
- Fry the Donut Holes: Carefully drop the banana balls into the hot oil, making sure not to overcrowd the pan. Fry for 2-3 minutes or until they turn golden brown and crispy on the outside.
- Drain and Dust: Once cooked, remove the donut holes from the oil and place them on a paper towel to drain excess oil. While they’re still warm, dust them lightly with powdered sugar.
- Serve and Enjoy: These banana donut holes are best served warm, and they go perfectly with a creamy dip of your choice (think chocolate, caramel, or even a vanilla glaze).
Cook Time:
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Baking Pro Tips:
- Use ripe bananas: The riper the bananas, the sweeter your donut holes will be. Overripe bananas are perfect for this recipe.
- Don’t overcrowd the pan: Fry the donut holes in small batches so they cook evenly and don’t stick together.
- Alternative toppings: Feel free to experiment with different toppings like cinnamon sugar, honey drizzle, or even a scoop of ice cream for a fun twist!
These 2-ingredient banana donut holes are a quick, easy, and delightful treat that anyone can whip up in no time. Whether you’re craving a snack or looking for a fun dessert to impress your friends, these donut holes are sure to hit the spot. With just two simple ingredients, you’ll have a warm, delicious treat in under 10 minutes!