Hot fudge brownie bread is a delicious combination of two classic desserts—rich, fudgy brownies and soft, comforting bread. This dessert is perfect for chocolate lovers who want an indulgent treat that’s easy to make. With a gooey, moist texture and a drizzle of luscious hot fudge, this brownie bread is a showstopper. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience!
Ingredients
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
3/4 cup granulated sugar
1/2 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
1 cup semisweet chocolate chips
1/2 cup hot fudge sauce, plus extra for drizzling
Chocolate shavings (for garnish, optional)
Instructions
Preheat Oven: Set your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
Prepare Dry Ingredients: In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
Mix Wet Ingredients: In a large bowl, whisk melted butter, granulated sugar, and brown sugar until smooth. Add eggs, vanilla extract, and milk, mixing until well combined.
Combine Batter: Gradually add the dry ingredients into the wet mixture, stirring until just combined. Fold in the chocolate chips.
Layer Hot Fudge: Pour half of the batter into the loaf pan. Drizzle half of the hot fudge sauce over the batter, then add the remaining batter on top.
Bake: Place in the oven and bake for 45-50 minutes or until a toothpick inserted in the center comes out with moist crumbs.
Cool and Serve: Let the bread cool for 10 minutes before drizzling with extra hot fudge sauce. Garnish with chocolate shavings and serve warm with ice cream.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 45-50 minutes
Total Time: 55-60 minutes
Baking Pro Tips
Do not overmix the batter: This keeps the bread soft and fudgy.
Use high-quality cocoa powder: For a richer chocolate flavor.
Warm the hot fudge before drizzling: It spreads more easily and enhances the gooey texture.
Line your loaf pan with parchment paper: For easy removal and clean edges.
Serve warm: The gooey center and melted chocolate taste best fresh out of the oven.
Hot fudge brownie bread is an irresistible dessert that’s perfect for any occasion. Whether you’re serving it for a family gathering or treating yourself to a chocolatey delight, this easy-to-make recipe is sure to impress. Pair it with a scoop of vanilla ice cream or a drizzle of extra fudge for an unforgettable chocolate experience!