Celebrate New Year’s Eve with Irresistible Caramel Apple Trifles
As the clock counts down to a brand-new year, delight your guests with an unforgettable dessert: caramel apple trifles! These elegant, individual servings combine layers of creamy goodness, tart apple slices, and indulgent caramel. Perfect for festive celebrations, these trifles are not only delicious but also add a sophisticated touch to your New Year’s dessert table.
Ingredients
For the Trifle Layers:
2 large Granny Smith apples, diced
2 tablespoons lemon juice
1/4 cup granulated sugar
1 teaspoon cinnamon
1/2 cup caramel sauce (store-bought or homemade)
1 cup vanilla pudding (prepared or store-bought)
1 cup whipped cream
1/2 cup graham cracker crumbs
For Garnish:
Whipped cream (optional)
Apple slices
A drizzle of caramel
A pinch of cinnamon
Instructions
Prepare the Apples:
Toss the diced apples with lemon juice to prevent browning.
In a skillet, sauté the apples with granulated sugar and cinnamon over medium heat until softened (about 5 minutes). Allow to cool.
Layer the Trifles:
Start with a layer of graham cracker crumbs at the bottom of each trifle glass or jar.
Add a layer of vanilla pudding, followed by a spoonful of sautéed apples.
Drizzle caramel sauce generously over the apple layer.
Repeat the layers until the glass is nearly full.
Top It Off:
Add a dollop of whipped cream on top.
Garnish with a slice of fresh apple, a drizzle of caramel, and a sprinkle of cinnamon for the finishing touch.
Chill and Serve:
Refrigerate for at least 1 hour before serving to let the flavors meld.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Baking Pro Tips
Use fresh, crisp apples: Granny Smith apples work best for their tart flavor, but you can experiment with other varieties.
Homemade caramel sauce: If you have time, make your own caramel sauce for an extra-special touch.
Layer creatively: Transparent trifle glasses or mason jars showcase the beautiful layers and make the dessert even more appealing.
Make ahead: You can prepare the layers in advance and assemble just before serving.
Caramel apple trifles are a show-stopping dessert for New Year’s Eve. With their delightful combination of flavors and stunning presentation, they’ll leave your guests asking for seconds. Pair these trifles with champagne or other festive treats for a celebration to remember. Start your year with sweetness, and savor every layer of this delightful dessert!