Cupid Chow is a playful twist on traditional muddy buddies, perfect for sharing on Valentine’s Day. With a delightful mix of crunchy cereal, sweet pink chocolate coating, and festive heart-shaped sprinkles, this treat is a feast for both the taste buds and the eyes. Whether you’re planning a romantic evening or a fun family activity, this simple recipe will be a hit.
Ingredients
To make Cupid Chow, you’ll need:
5 cups Chex cereal (rice or corn varieties work best)
1 cup white chocolate or pink candy melts
1/2 cup powdered sugar
1/2 teaspoon vanilla extract (optional, for added flavor)
1/4 cup Valentine’s Day sprinkles
1/4 cup heart-shaped candies
Instructions
Prepare your workspace: Line a baking sheet with parchment paper or wax paper for easy cleanup.
Melt the chocolate: Place the white chocolate or candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring between each, until fully melted and smooth.
Mix the cereal: In a large mixing bowl, pour the melted chocolate over the Chex cereal. Gently fold until the cereal is evenly coated.
Add powdered sugar: Sprinkle the powdered sugar over the coated cereal and toss gently to ensure each piece is covered.
Incorporate festive touches: Once the cereal is coated, fold in the Valentine’s Day sprinkles and heart-shaped candies.
Cool and set: Spread the mixture out on the prepared baking sheet. Allow it to cool and set for about 20 minutes.
Serve and enjoy: Once set, break the Cupid Chow into bite-sized clusters and serve in a decorative bowl or package them as gifts.
Cook and Prep Times
Prep time: 10 minutes
Cook time: 5 minutes
Cooling time: 20 minutes
Total time: 35 minutes
Baking Pro Tips
Use high-quality chocolate: For the best flavor, opt for high-quality white chocolate or candy melts.
Microwave with care: When melting chocolate, avoid overheating. Stir frequently to prevent burning.
Customize your mix: Add mini marshmallows, crushed pretzels, or mini chocolate chips for extra texture and flavor.
Storage: Store Cupid Chow in an airtight container at room temperature for up to a week.
Cupid Chow is a fun, festive treat that’s as easy to make as it is to enjoy. Perfect for Valentine’s Day celebrations, this recipe combines the crunch of cereal with the sweetness of chocolate and sprinkles, creating a crowd-pleasing snack. Whip up a batch today and spread the love!