Strawberry Cream Cheese Breakfast Pastries Recipe

Easy Strawberry Cream Cheese Pastries: A Romantic Valentine’s Day Treat

Valentine’s Day mornings deserve a touch of sweetness, and these Strawberry Cream Cheese Breakfast Pastries deliver just that. With their soft, flaky puff pastry base, creamy cheese filling, and fresh strawberry topping, these pastries are a romantic and delicious way to start the day. Easy to prepare and visually stunning, they’re perfect for surprising your loved ones with a homemade treat.

Ingredients

  • 1 sheet puff pastry, thawed

  • 4 oz (113g) cream cheese, softened

  • 2 tbsp granulated sugar

  • 1/2 tsp vanilla extract

  • 6-8 fresh strawberries, thinly sliced

  • 1 egg, beaten (for egg wash)

  • 1 tbsp powdered sugar (optional, for dusting)

Instructions
  1. Prep the Puff Pastry:

    • Preheat your oven to 375°F (190°C).

    • On a lightly floured surface, roll out the puff pastry sheet slightly and cut it into 6 equal rectangles.

    • Score a smaller rectangle about 1/2 inch inside the edges of each piece to create a border. Be careful not to cut all the way through.

  2. Prepare the Cream Cheese Filling:

    • In a medium bowl, beat the softened cream cheese, granulated sugar, and vanilla extract until smooth and creamy.

  3. Assemble the Pastries:

    • Spread a tablespoon of the cream cheese mixture inside the scored rectangle of each pastry piece.

    • Arrange the sliced strawberries over the cream cheese filling.

    • Brush the edges of the pastry with the beaten egg for a golden finish.

  4. Bake:

    • Place the pastries on a parchment-lined baking sheet.

    • Bake for 15-18 minutes, or until the puff pastry is golden and puffed.

  5. Finish and Serve:

    • Allow the pastries to cool slightly before dusting them with powdered sugar, if desired.

    • Serve warm or at room temperature.

Cook and Prep Times
  • Prep Time: 10 minutes

  • Cook Time: 15-18 minutes

  • Total Time: 25-28 minutes

Baking Pro Tips
  1. Keep the puff pastry cold while working to ensure it stays flaky and puffs up nicely.

  2. Use a sharp knife or pizza cutter to score the pastry for clean edges.

  3. Avoid overloading the pastries with strawberries to prevent sogginess.

  4. For an extra glossy finish, you can lightly brush the strawberries with a bit of warmed apricot jam.

  5. These pastries are best enjoyed the same day for optimal texture and flavor.

These Strawberry Cream Cheese Breakfast Pastries are an effortless yet impressive addition to any Valentine’s Day breakfast spread. Their vibrant colors and irresistible taste will make your morning feel extra special. Pair them with a cup of coffee or tea, and enjoy the perfect start to a love-filled day.

Leave a Comment

Your email address will not be published. Required fields are marked *