Two-Ingredient Chocolate Mousse: The Ultimate Easy Dessert

Chocolate lovers, get ready to indulge in the easiest, creamiest, and most decadent dessert ever! This Two-Ingredient Chocolate Mousse is incredibly rich, silky smooth, and perfect for any occasion. Whether you need a last-minute dessert or simply crave something chocolatey, this mousse is the answer. With just dark chocolate and heavy cream, you can create a luxurious treat that tastes like it came straight from a high-end patisserie.

Ingredients

  • 200g (7oz) dark chocolate (70% cocoa or higher), chopped

  • 1 cup (240ml) heavy whipping cream

Instructions

  1. Melt the Chocolate:

    • Place the chopped dark chocolate in a heatproof bowl.

    • Melt it using a double boiler method (placing the bowl over a pot of simmering water) or in the microwave in 20-second intervals, stirring after each round until smooth.

    • Allow it to cool slightly but remain liquid.

  2. Whip the Cream:

    • In a separate bowl, whip the heavy cream using a hand mixer or stand mixer until soft peaks form.

  3. Combine the Ingredients:

    • Gently fold one-third of the whipped cream into the melted chocolate to lighten the mixture.

    • Carefully fold in the remaining whipped cream using a spatula until fully incorporated and smooth. Be gentle to maintain the airy texture.

  4. Chill and Serve:

    • Spoon the mousse into serving glasses or ramekins.

    • Refrigerate for at least 30 minutes for a firmer texture or serve immediately for a softer mousse.

    • Garnish with whipped cream, chocolate shavings, or fresh berries if desired.

Cook and Prep Times

  • Prep Time: 10 minutes

  • Chill Time: 30 minutes (optional)

  • Total Time: 40 minutes

  • Servings: 4

Baking Pro Tips

  • Use quality chocolate: Since this recipe has only two ingredients, the better the chocolate, the better the mousse.

  • Avoid overmixing: Fold the cream in gently to maintain the mousse’s airy texture.

  • Chill the bowl and whisk: This helps the cream whip faster and hold its shape better.

  • Get creative: Layer with crushed cookies, fruit compote, or caramel sauce for extra indulgence.

This Two-Ingredient Chocolate Mousse proves that simplicity can be utterly delicious. It’s the perfect way to satisfy your chocolate cravings without spending hours in the kitchen. Whether you serve it at a fancy dinner or enjoy it as a quick treat, this mousse is sure to impress. Try it today and experience pure chocolate bliss!

Leave a Comment

Your email address will not be published. Required fields are marked *